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    Home » Recipe Roundups

    55 Favorite Vegan Recipes for Mother's Day

    The vegan recipe developer and author Connie Edwards McGaughy in her kitchen.
    Modified: Jun 14, 2026 · Published: Apr 30, 2023 by Connie Edwards McGaughy · This post may contain affiliate links

    55 Favorite Vegan Recipes for Mother's Day 🌺 Celebrate Mom with this collection of beautiful & delicious plant-based dishes she will love!

    A collage of vegan dishes for Mother's Day including waffles, quiche, strawberry shortcake, roasted veggies, shortbread, macadamia crusted tofu, carrot cake, and raspberry muffins.

    Moms come in many forms including step-moms, grandmothers, aunts, mentors, dear friends, and the caring women who have guided, encouraged, or looked after us along the way. Mother's Day can be a lovely time to celebrate anyone who has shared that kind of love and support.

    Nothing says "thanks Mom" quite like a home-cooked meal from the heart. Some of my sweetest memories are those precious Mother's Day mornings when my kids were little and I would be awakened to their smiling faces, handmade cards, and a stack of fluffy pancakes or heart shaped waffles with maple syrup and a glass of fresh orange juice.

    A breakfast table with homemade vegan waffles, strawberries, orange juice, and coffee.

    I've assembled this updated list of my 55 favorite vegan recipes for Mother's Day, many of them my own mom's amazing recipes. Beginning with breakfast & brunch to salads, soups, sides, dinner, and last but not least, dessert! Here is everything you need for inspiration to make a most memorable Mother's Day meal and here's to all those marvelous moms we love so much!

    Table of Contents
    • 🌺 BREAKFAST & BRUNCH
    • Easy Vegan Waffles
    • Best Easy Vegan Pancakes
    • Vegan Tofu Scramble
    • California Breakfast Burritos
    • Best Vegan Spinach Mushroom Quiche
    • Watermelon Pico de Gallo
    • Simple Vegan Lemon Blueberry Bread
    • Easy Vegan Banana Bread
    • Simple Vegan Zucchini Bread
    • Best Blueberry Muffins
    • White Chocolate Raspberry Muffins
    • Blackberry Crumble Muffins
    • Vegan British Scones
    • Lemon Curd
    • Vegan Clover Honey
    • 🌺 SALADS & SOUPS
    • Lemon Artichoke Orzo Salad
    • Watermelon Cucumber Salad
    • Mom's Vegan Macaroni Salad
    • Vegan Israeli Couscous Salad
    • Vegan Classic Caesar Salad
    • Old-Fashioned Vegan Potato Salad
    • Easy Eggless Egg Salad
    • Mediterranean Lemon Orzo Soup
    • Easy 1-Pot Minestrone
    • Cream of Tomato Soup
    • Cream of Mushroom Soup
    • Chilled Cucumber Avocado Soup
    • Garden Fresh Gazpacho
    • 🌺 SIDE DISHES
    • Garden Zucchini Squash Casserole
    • Vegan Scalloped Potatoes
    • Roasted Root Veggies
    • Lemon Roasted Potatoes
    • Orange Balsamic Roasted Brussels Sprouts
    • Crushed Potatoes
    • 🌺 ENTREES & MAIN DISHES
    • Vegan Zucchini Ravioli
    • Sweet & Sour Macadamia Tofu
    • Vegan Spinach Ricotta Stuffed Shells
    • Simple Savory Herbed Tofu
    • Vegan Cheese Fondue
    • Vegan Broccoli Cheese Pot Pie
    • 🌺 SOMETHING SWEET FOR MOM
    • Lemon Cake with Cream Cheese Frosting
    • Vegan Strawberry Shortcake
    • World's Best Vegan Lemon Meringue Pie
    • Very Berry Mousse
    • Mom's Vegan Carrot Cake
    • Easy Vegan Shortbread
    • Banoffee Pie
    • Homemade Chocolate Pudding
    • Cranberry Crumble Bars
    • Old Fashioned Homemade Vegan Fudge
    • Vegan Piña Colada Cupcakes
    • Lemon Drop Cookies
    • Berry Crumble
    • Vegan Chocolate Dream Pie
    • Easy Vegan Apple Crisp
    • 🌺 Mother's Day FAQ's
    • Comments

    🌺 BREAKFAST & BRUNCH

    Easy Vegan Waffles

    A vegan waffle topped with powdered sugar and a dab of butter.

    Easy Vegan Waffles Mom will love these light fluffy golden waffles. What a simply scrumptious way to start her day!

    See the recipe🥕

    Best Easy Vegan Pancakes

    A stack of fluffy vegan pancakes topped with fresh boysenberries.

    Best Easy Vegan Pancake Recipe  Add a little sunshine to Mom's day with a warm stack of fluffy golden pancakes topped with her favorite fruit or syrup.

    See the recipe🥕

    Vegan Tofu Scramble

    A plate with tofu scramble, avocado slices, chopped tomato, english muffins, jam, orange slices, and strawberries.

    Easy Vegan Tofu Scramble  This is the perfect nutritious & delicious dish for building a beautiful Mother's Day brunch buffet. Serve with a variety of toppings along with muffins, toast, waffles, pancakes . . . Breakfast never tasted so good!

    See the recipe🥕

    California Breakfast Burritos

    A vegan California breakfast burritos with tofu scramble, hash browns, avocado, tomatoes, vegan cheese, and salsa wrapped in flour tortillas, on blue plates.

    Vegan California Breakfast Burrito Start your day with a delicious plant-based & protein-packed meal rolled up in a warm tortilla! A colorful combo of the best tofu scramble with hash brown potatoes, avocado, vegan cheese & salsa is a great grab & go meal!

    See the recipe🥕

    Best Vegan Spinach Mushroom Quiche

    A slice of vegan spinach mushroom quiche on a plate.

    Best Vegan Spinach Mushroom Quiche  This delicious plant-based quiche recipe is as good as it gets! Baked in a flaky homemade crust, filled with vegan cheeses, fresh spinach, mushrooms and without tofu. It's simply divine!

    See the recipe🥕

    Watermelon Pico de Gallo

    A glass bowl filled with fresh watermelon mango pico de gallo.

    Fresh & Easy Watermelon Pico de Gallo 🍉 This spicy, sweet and refreshing combo of fresh watermelon, cucumber, lime and mango will brighten up any brunch, patio party or picnic.

    See the recipe🥕

    Simple Vegan Lemon Blueberry Bread

    A loaf of lemon blueberry bread on a white cake pedestal.

    Simple Vegan Lemon Blueberry Bread  A simply scrumptious recipe for making the best lemon blueberry bread with all vegan ingredients. Deliciously moist and topped with a citrusy lemony glaze, this quick bread will definitely brighten Mom's day.

    See the recipe🥕

    Easy Vegan Banana Bread

    A sliced loaf of vegan banana bread, next to a peeled banana.

    Easy Vegan Banana Bread Recipe  An easy vegan recipe for making simply the most delicious and moist, eggless & dairy-free banana bread. With just a few basic ingredients, enjoy this scrumptious cake-like loaf anytime you like!

    See the recipe🥕

    Simple Vegan Zucchini Bread

    A sliced loaf of vegan zucchini bread on a cutting board.

    Simple Vegan Zucchini Bread A delicious & easy recipe for baking a lightly spicy and sweet, moist, homemade quick bread with fresh zucchini (courgettes), cinnamon, vanilla, walnuts, and a few basic ingredients.

    See the recipe🥕

    Best Blueberry Muffins

    Two vegan blueberry muffins, one sliced in half, on a cutting board with fresh blueberries.

    Vegan Blueberry Muffins Enjoy the best homemade blueberry muffins made from scratch with just a few basic ingredients. You're going to love this easy recipe for making your own delicious, moist, eggless and dairy-free muffins!

    See the recipe🥕

    White Chocolate Raspberry Muffins

    A plate with vegan white chocolate raspberry muffins.

    White Chocolate Raspberry Muffins Treat your mom to this magical combo of tart juicy raspberries and sweet white chocolate baked into perfectly fluffy, moist & scrumptious muffins! Egg-free, dairy-free and 100% vegan.

    See the recipe🥕

    Blackberry Crumble Muffins

    Vegan blackberry crumble muffins arranged on plates.

    Vegan Blackberry Muffins These fluffy, moist, and delicious muffins are so easy to prepare. Made with simple ingredients including juicy blackberries and vegan yogurt baked with a sweet crumble topping.

    See the recipe🥕

    Vegan British Scones

    Vegan British scones arranged on plates.

    Easy British Scones A quick and easy recipe for making the best vegan scones. With just a few basic dairy-free and eggless ingredients, you'll have a batch of warm and fluffy scones ready to eat in about 20 minutes!

    See the recipe🥕

    Lemon Curd

    A jar and spoon filled with homemade vegan lemon curd.

    Vegan Lemon Curd Bright, citrusy and sweet, this silky smooth easy vegan lemon curd is made with just 4 ingredients - fresh lemons, non-dairy butter, sugar, and the popular plant-based egg replacer - Just Egg. Delicious!

    See the recipe🥕

    Vegan Clover Honey

    A glass jar with vegan honey.

    Vegan Clover Honey This recipe for a sweet & delicious vegan honey substitute is made with just 4 simple ingredients: Apple juice, sugar, lemon, and clover tea. Enjoy this yummy bee free vegan honey alternative with toast, tea, baked goods, marinades, dressings or anything you love with honey.

    See the recipe🥕

    🌺 SALADS & SOUPS

    Lemon Artichoke Orzo Salad

    A bowl of lemon artichoke orzo salad with vegan feta.

    Easy Lemon Artichoke Orzo Salad  A delicious & healthy Mediterranean pasta salad full of bright flavors & textures with artichoke hearts, chickpeas, olives, sun-dried tomatoes & plant-based feta in a citrusy lemon basil dressing. Moms love this stuff!

    See the recipe🥕

    Watermelon Cucumber Salad

    A glass bowl with watermelon cucumber salad.

    Watermelon Cucumber Salad This easy & delicious vegan salad is abundant with bright fresh flavors, color and healthy nutrition. Refreshing sweet watermelon, crisp cucumber, red onion, luscious avocado, fresh herbs and a zesty, oil-free lime citrus dressing. It's simply delish!

    See the recipe🥕

    Mom's Vegan Macaroni Salad

    Mom's Vegan Macaroni Salad made with salad macaroni, olives, celery and onion.

    Mom's Vegan Macaroni Salad  Old fashioned style with a vegan twist. Just like Mom's or Grandma's but even better because it's 100% plant-based! So good, you'll go back for seconds. Or thirds. Maybe fourths.

    See the recipe🥕

    Vegan Israeli Couscous Salad

    Vegan Israeli couscous salad in a bowl.

    Vegan Israeli Couscous Salad A delicious and nourishing blend of traditional Israeli couscous, nuts and fruits that feeds the body & soul.

    See the recipe🥕

    Vegan Classic Caesar Salad

    A bowl filled with vegan Caesar salad topped with croutons and grated parmesan.

    Vegan Caesar Salad Get ready for the best vegan version of a classic Caesar salad! Crisp romaine lettuce tossed with a creamy, cheesy, & tangy plant-based dressing, topped with vegan parmesan and toasty croutons.

    See the recipe🥕

    Old-Fashioned Vegan Potato Salad

    Old fashioned vegan potato salad with pickles, red onion, celery and vegan egg salad in a bowl.

    Old Fashioned Vegan Potato Salad  We updated a beloved family recipe with a vegan twist and it's even tastier than the original! Just like Grandma's, only better!

    See the recipe🥕

    Easy Eggless Egg Salad

    A plate of vegan eggless salad served with cucumber slices.

    Easy Vegan Eggless Salad  An easy & delicious plant-based version of a classic favorite dish made even better since it's 100% vegan. A light and satisfying combo of tofu, crispy celery, pickles & fresh dill tossed in the tastiest dressing.

    See the recipe🥕

    Mediterranean Lemon Orzo Soup

    A bowl of vegan Mediterranean lemon orzo soup with chickpeas and vegetables.

    Mediterranean Lemon Orzo Soup is abundant with bright citrusy flavor. Made with all plant-based ingredients including orzo, chickpeas, carrots, celery, onion, dill and spinach in a rich lemony broth. Oil-free option.

    See the recipe🥕

    Easy 1-Pot Minestrone

    A bowl filled with vegan minestrone soup placed next to an enameled cast iron Dutch oven filled with soup.

    Easy 1-Pot Minestrone Soup Looking for a delicious and nutritious vegan soup for Mom that's quick and easy to make? Try this simple & hearty oil-free recipe that's packed with veggies and ready to eat in under 30 minutes!

    See the recipe🥕

    Cream of Tomato Soup

    A bowl of vegan cream of tomato soup topped with a swirl of cashew cream, croutons, and a sprinkle of parsley.

    Vegan Cream of Tomato Soup  Mom will love this deliciously rich, velvety smooth and creamy tomato soup made with all plant-based, dairy-free ingredients including tomatoes, fresh carrots, celery, herbs, vegetable broth and cashew cream.

    See the recipe🥕

    Cream of Mushroom Soup

    A bowl filled with vegan cream of mushroom soup garnished with sautéed mushrooms and chopped herbs.

    Vegan Cream of Mushroom Soup Indulge in the comforting goodness of the best homemade vegan cream of mushroom soup with this delicious dairy-free recipe. Full of earthy and wholesome ingredients, this dish is perfect for cozy evenings or special occasions, like Mother's Day!

    See the recipe🥕

    Chilled Cucumber Avocado Soup

    A bowl with vegan chilled cucumber avocado soup garnished with chopped tomatoes, dill, and mint.

    Vegan Chilled Cucumber Avocado Soup  A light and refreshing, creamy cold soup made with a fusion of ripe avocado, cucumber, tart lemon, dill & non-dairy yogurt. GF and no added oil.

    See the recipe🥕

    Garden Fresh Gazpacho

    A bowl filled with garden fresh gazpacho garnished with chopped peppers, cucumber, and cilantro.

    Garden Fresh Gazpacho  A zesty & refreshing chilled soup loaded with garden fresh veggies and bright, intense flavor. Ripe red tomatoes, cucumber, celery, peppers and a splash of citrus make this gazpacho so refreshing & delicious!

    See the recipe🥕

    🌺 SIDE DISHES

    Garden Zucchini Squash Casserole

    A glass baking dish with a garden zucchini squash casserole.

    Garden Zucchini Squash Casserole  Fresh zucchini, yellow squash and ripe red tomatoes topped with toasted Italian breadcrumbs & vegan parmesan create this easy, healthy & colorfully delicious dish!

    See the recipe🥕

    Vegan Scalloped Potatoes

    A plate with vegan scalloped potatoes with cabbage.

    Easy Vegan Scalloped Potatoes  An easy & delicious vegan twist on a classic side dish. Created with thinly sliced potatoes layered between tender leaves of cabbage, creamy plant-based cheese and baked to perfection. Mom is going to love this simple 4-ingredient, gluten-free recipe!

    See the recipe🥕

    Roasted Root Veggies

    Roasted root veggies on a bed of salad greens and topped with avocado basil dressing and pomegranate seeds.

    Vegan Roasted Root Veggies  It's time to get back to your roots, starting with these delicious, nutritious caramelized roasted carrots & beets topped with our bright & creamy vegan avocado basil dressing. Oil-free option. GF.

    See the recipe🥕

    Lemon Roasted Potatoes

    A plate with lemon roasted rainbow potato wedges with plant-based ranch dressing.

    Lemon Roasted Potatoes  A simply delicious, healthy & easy recipe for preparing the tastiest lemony potato wedges to enjoy with sauces, dips, vegan cheese or all on their own! GF

    See the recipe🥕

    Orange Balsamic Roasted Brussels Sprouts

    A bowl of orange balsamic roasted purple Brussels sprouts.

    Orange Balsamic Roasted Brussels Sprouts  Beautifully roasted and tossed in a deliciously sweet, sour & savory vegan orange sauce. Brussels sprouts have never tasted or looked so good!

    See the recipe🥕

    Crushed Potatoes

    A plate with vegan cuban crushed potatoes topped with sliced chives and green onions.

    Vegan Cuban Crushed Potatoes These toasty & crispy mini potatoes are the perfect savory party starter, side dish or snack. Dress them up as much or as a little as you like. Have fun with this easy & healthy vegan recipe! Gluten-free.

    See the recipe🥕

    🌺 ENTREES & MAIN DISHES

    Vegan Zucchini Ravioli

    Vegan zucchini ravioli garnished with tomato and basil on a checkered plate.

    Best Vegan Zucchini Ravioli  Get ready for the most delicious ravioli you've ever tasted. Thin slices of garden fresh zucchini wrapped around a rich filling of spinach, mushrooms, vegan sausage & plant-based cheese then topped with your favorite marinara.

    See the recipe🥕

    Sweet & Sour Macadamia Tofu

    Vegan sweet and sour macadamia crusted tofu on a square plate.

    Sweet & Sour Macadamia Tofu  baked in a caramelized sweet & sour sauce topped with a toasty macadamia nut crust. Experience a bright & tasty fusion of flavors and textures with this easy & delicious vegan recipe. No added oil.

    See the recipe🥕

    Vegan Spinach Ricotta Stuffed Shells

    A baking dish filled with vegan cheese & spinach stuffed shells.

    Vegan Spinach Ricotta Shells Jumbo pasta shells filled with creamy vegan cheeses, spinach and baked with a rich marinara sauce, toasty breadcrumbs & vegan parmesan. Comfort food Mom will love.

    See the recipe🥕

    Simple Savory Herbed Tofu

    Slices of simple savory herbed tofu on a square plate.

    Simple Savory Herbed Tofu An easy and delicious vegan recipe for preparing beautifully seasoned seared tofu as an entree or hearty addition to any meal.

    See the recipe🥕

    Vegan Cheese Fondue

    A cast iron pot with vegan cheese fondue surrounded by veggies and bread for dipping.

    Easy Vegan Cheese Fondue Recipe  Treat Mom to a fondue party! A simply delicious recipe for preparing the best cheese fondue. Cashews, potatoes, white wine and kirsch blended with all plant-based ingredients create this rich and creamy classic European cheese dipping sauce.

    See the recipe🥕

    Vegan Broccoli Cheese Pot Pie

    Vegan broccoli cheese pot pie on a plate.

    Vegan Broccoli Cheese Pot Pie Broccoli, potatoes and carrots baked with a rich & creamy cheddary vegan cheese sauce nestled in a buttery flaky crust. Comfort food just got cozier!

    See the recipe🥕

    🌺 SOMETHING SWEET FOR MOM

    Lemon Cake with Cream Cheese Frosting

    A vegan lemon cake frosted with lemon cream cheese frosting and topped with lemon curd.

    Vegan Lemon Cake This bright and beautiful cake is a lemon lovers dream dessert! Fluffy moist vegan lemon cake layered with citrusy homemade lemon curd and frosted in a lusciously rich and tangy vegan lemon cream cheese frosting.

    See the recipe🥕

    Vegan Strawberry Shortcake

    Vegan strawberry shortcake layered with strawberries and topped with coconut whipped cream on a plate.

    Best Vegan Strawberry Shortcake A classic, favorite dessert made 100% vegan with fresh, sweet organic strawberries sandwiched between scrumptious homemade shortcake biscuits and luscious non-dairy whipped cream. So very berry good! GF option.

    See the recipe🥕

    World's Best Vegan Lemon Meringue Pie

    A beautiful vegan lemon meringue pie in a ceramic pie plate.

    World's best vegan lemon meringue pie The silkiest smooth lemon filling with just the right balance of tart and sweet, topped with mounds of luscious vegan meringue in a golden buttery flaky crust. Best of all, this is my mom's beloved recipe!

    See the recipe🥕

    Very Berry Mousse

    Vegan berry mousse served inside a footed glass bowl, garnished with fresh raspberries and mint leaves.

    Easy Vegan Berry Mousse 🍓 A simply light & luscious, fluffy, creamy, plant-based, no-bake dessert treat you can whip together with only 3 ingredients in about 5 minutes or less!

    See the recipe🥕

    Mom's Vegan Carrot Cake

    A layered vegan pineapple carrot cake iced with cream cheese frosting and decorated with dried citrus slices.

    Mom's Vegan Carrot Cake Recipe  My mom's scrumptiously rich classic carrot cake recipe with all-vegan ingredients including carrots, pineapple, coconut, cinnamon and pure vanilla, topped with a luscious vegan lemon cream cheese frosting.

    See the recipe🥕

    Easy Vegan Shortbread

    Vegan shortbread biscuits stacked on a cake plate and inside a pink pastry box.

    Vegan Shortbread Ted Lasso Would Love A buttery, melt-in-your-mouth classic all-star vegan shortbread recipe inspired by the Emmy award-winning television series Ted Lasso. These sweet treats are sure to put a winning smile on Mom's face!

    See the recipe🥕

    Banoffee Pie

    A slice of vegan Banoffee pie on a plate.

    Vegan Banoffee Pie A light luscious, and outrageously delicious plant-based spin on a classic British dessert - made with a buttery shortbread crust, homemade caramel sauce, bananas and whipped cream.

    See the recipe🥕

    Homemade Chocolate Pudding

    Bowls filled with homemade vegan chocolate pudding topped with non-daiiry whipped cream.

    Homemade Vegan Chocolate Pudding Rich, smooth and so creamy, Best of all, you can whip up a batch with just a few basic ingredients in about 15 minutes!

    See the recipe🥕

    Cranberry Crumble Bars

    Vegan cranberry crumble bars and fresh cranberries on a plate.

    Cranberry oat crumble bars made with tart, juicy cranberries sweetened with maple syrup and sandwiched between a chewy buttery, oatmeal crust. Mom will love this easy vegan recipe!

    See the recipe🥕

    Old Fashioned Homemade Vegan Fudge

    A gift box with homemade vegan fudge candy.

    Old Fashioned Homemade Vegan Fudge Enjoy a bite of pure bliss with this traditional melt-in-your-mouth smooth, creamy and lusciously rich chocolate fudge recipe. Just like Mom's or Grandma's, with a vegan twist!

    See the recipe🥕

    Vegan Piña Colada Cupcakes

    Vegan piña colada cupcakes arranged on a plate topped with coconut buttercream frosting, toasted coconut, fresh pineapple and strawberries.

    Vegan Pina Colada Cupcakes Soft and fluffy pineapple coconut cupcakes topped with a luscious coconut buttercream frosting. It's like experiencing the sweet taste of an island paradise with each bite!

    See the recipe🥕

    Lemon Drop Cookies

    Vegan lemon drop cookies topped with lemon glaze icing and zest on a wire cooling rack.

    Vegan Lemon Drop Cookies Enjoy these light, soft and buttery cookies topped with a bright & citrusy lemon glaze icing. Inspired by traditional Italian lemon drop cookies, this easy vegan recipe has all the delicious flavor and texture without the eggs or dairy. How sweet is that?

    See the recipe🥕

    Berry Crumble

    A dish of vegan berry crumble topped with coconut whipped cream placed on a checkered plate.

    Easy Vegan Berry Crumble  A simply scrumptious old fashioned baked dessert made with juicy berries and a buttery toasted sweet crumble topping.

    See the recipe🥕

    Vegan Chocolate Dream Pie

    A vegan chocolate dream pie topped with coconut whipped cream, strawberries and raspberries.

    Vegan Chocolate Dream Pie Wow your mom with this easy vegan version of chocolate cream pie. This creamy, dreamy dessert is simply scrumptious and fun to prepare.

    See the recipe🥕

    Easy Vegan Apple Crisp

    A ramekin with vegan apple crisp on a plate with a scoop of vegan vanilla ice cream.

    Easy Vegan Old Fashioned Apple Crisp  A simply sweet & scrumptious vegan version of a classic apple dessert made even tastier with a splash of orange juice, a sprinkle of tart cranberries and a crispy caramelized oat topping. Oh my, it's easier than pie!

    See the recipe🥕

    🌺 Mother's Day FAQ's

    How did Mother's Day originate?

    The modern-day celebration of Mother's Day in the United States can be traced back to the efforts of Anna Jarvis in 1908. She wanted to honor her mother and all mothers by creating a special day of recognition. The holiday gained popularity and was officially recognized by the U.S. government in 1914. Today Mother's Day is a way to honor and say thank you to the maternal figures in your life - moms, grandmas, aunts, sisters, cousins, or friends!

    What are some popular ways to celebrate Mother's Day?

    Mother's Day celebrations can include giving gifts, such as flowers or chocolates, cooking a special meal (you can find lots of ideas with these 30 favorite vegan recipes for Mother's Day), taking mom out for a meal, and spending quality time with family. For those who live far away from their mothers, an easy and meaningful way to say I love you is by sending a heartfelt card and (of course)to express your love and appreciation. No matter what, don't forget to call your mother!

    Here are some more delish breakfast & brunch dishes to try!

    A collage of vegan breakfast and brunch dishes including tofu scramble, waffles, spinach mushroom quiche, and lemon blueberry bread.

    Did you enjoy these recipes? I'd love to know about it!  Please rate them ⭐️⭐️⭐️⭐️⭐️ on the recipe pages. Thanks a bunch!🥕

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    About Connie Edwards McGaughy

    Connie Edwards McGaughy is a San Diego-based vegan recipe developer, cookbook author, and founder of The Carrot Underground. She began her journey toward plant-based living in 1977 and has spent nearly five decades creating plant-based recipes and inspiring compassionate living.

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    The vegan author Connie Edwards McGaughy inside her kitchen.

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