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Best Vegan Cheese Fondue

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A simply delicious & easy recipe for preparing the best plant-based cheese fondue.

Cashews, potatoes, & white wine blended with healthy ingredients create this rich & creamy classic European cheese  dipping sauce.

thecarrotunderground.com

thecarrotunderground.com

You won't believe how  easy it is to prepare. 

Let's do this!

step 1

Gather your ingredients.

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thecarrotunderground.com

Cashews  Potatoes  Nutritional yeast Salt Pepper Lemon juice  Non-dairy milk Prosecco*  Kirsch*  Tapioca flour Garlic

Ingredients

*this recipe can be prepared alcohol-free

step 2

Soak cashews  in water.

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step 3

Prep & boil potatoes

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step 4

Place  ingredients,  into a blender.  Blend until  smooth.

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step 5

Transfer cheese sauce into a stove top pot. Whisk til thick & creamy.

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Pour the cheese  into a heated  fondue pot.  Serve with a variety of veggies, fruit,  & cubes of fresh  French bread.

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enjoy!

thecarrotunderground.com

thecarrotunderground.com

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